Brownie Cookies. Line a baking sheet with a silicone baking mat or parchment paper. Put the chocolate in a microwave-safe bowl and melt it in the microwave. This cookie recipe was good although it is like the title says its more of a brownie than a cookie. I added chocolate chips instead of nuts and it was delicious. although my dad thought they were uncooked in the middle. Also known as "brookies," this genius dessert mashup combines two of your favorite treats into one, making the ultimate dessert.
See what the hype is all about by making our tried-and-true brownie cookie recipes.
When a brownie and a cookie meet, fall in love, and get married, this is the wedded bliss that results.
I love these beautiful babies, because they're everything that's wonderful about brownies, but in easy-to-eat cookie form.
You can cook Brownie Cookies using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Brownie Cookies
- Prepare 2/3 cup of Flour.
- Prepare 2 Tb of Unsweetened Cocoa Powder.
- Prepare 1 tsp of Baking Powder.
- Prepare 1/4 tsp of Salt.
- It's 3 cup of Semisweet Chocolate Chips.
- It's 1/4 cup of Unsalted Butter.
- Prepare 2 of large Eggs.
- Prepare 1/2 cup of Sugar.
- Prepare 1/2 cup of Light Brown Sugar.
Beat vegetable shortening and sugar with an electric mixer in a large bowl until smooth. Beat in one egg until completely incorporated. Beat in last egg along with vanilla extract and water. Coat baking sheets with no-stick cooking spray.
Brownie Cookies instructions
- Preheat oven to 350°F and line two quarter sheet baking sheets with Silpats or parchment paper..
- Whisk together flour, cocoa, baking powder, and salt in a small bowl..
- Place 2 1/2 cups of the semisweet chocolate chips and butter in a saucepan. Slowly melt the chocolate, stirring occasionally until smooth. Remove from the heat and set aside to cool slightly..
- Combine eggs and sugars in a medium and use a mixer to blend on medium speed for 5 minutes. Reduce speed to low, beat in melted chocolate for 1 minute. Add flour mixture and mix on low speed for 20 seconds until combined. Fold in chocolate chips..
- Use a 1/2 Tb measuring spoon to form the cookies, spacing cookies 3 inches apart..
- Bake for 12 to 14 minutes, rotating pans halfway through until tops are shiny and crackly. Remove from oven and place cookies on a cooling rack and enjoy!.
The Best Ever Brownie Cookies are soft and fudgy Chocolate Brownie Cookies that taste just like a homemade brownie in cookie form. This is the only chocolate cookie recipe you will need! Soft and chewy on the inside. And did we forget to mention, chocked full with fudgy chocolate flavor? These brownie cookies feature the best parts of a pan of brownies — the dense fudgy middle pieces and the crisp crunchy corners — in every single bite.