Name: White Chocolate Chip/Macadamia nut cookies!
Prep time: 14 min
Cook time: 2 h
Total time: 1 h
Ingredients: 1 Tsp vanilla; 1-1/2 sugar; 2 eggs; 2-3/4 flour; 1/2 Tsp baking soda; 1/4 Tsp salt; 1/2 cup butter/margarine; 12 oz white chocolate; 1/2 cup macadamia nuts

White Chocolate Chip/Macadamia nut cookies!. All Reviews for White Chocolate Macadamia Nut Cookies III. How to Make White Chocolate Macadamia Nut Cookies. Whisk Dry Ingredients Together: I prefer having the dry ingredients ready to go first. Use an electric mixer for this step if needed. Add the white chocolate chips and macadamia nuts.

Chill the Cookie Dough: This is the most important. A classic cookie with a decadent flair — these White Chocolate Chip Macadamia Nut Cookies are made with browned butter! ↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓ Full. Loaded with extra white chocolate chips and macadamia nuts, these are guaranteed to be your new favorite cookie! You can cook White Chocolate Chip/Macadamia nut cookies! using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of White Chocolate Chip/Macadamia nut cookies!

You need 1 Tsp of vanilla.
You need 1-1/2 of sugar.
You need 2 of eggs.
It's 2-3/4 of flour.
It's 1/2 Tsp of baking soda.
Prepare 1/4 Tsp of salt.
It's 1/2 cup of butter/margarine.
Prepare 12 oz of white chocolate.
It's 1/2 cup of macadamia nuts.

Not only are these cookies super soft and chewy, but they're jam-packed with white chocolate chips and macadamia nuts. Which is exactly how any cookie should be if you ask me. Add the flour mixture, macadamia nuts and white chocolate chips, and blend on low speed until just combined. Drop by rounded spoonfuls onto ungreased cookie sheet.

White Chocolate Chip/Macadamia nut cookies! instructions

Preheat the oven to 400 degrees F..
Combine 1-1/2 cups sugar, butter, vanilla, eggs, mix well. Stir in flour, baking soda, and salt. Blend well. Add white chocolate, and M nuts..
Bake 9 minutes..

We use just enough chips here to punctuate these cookies with a punch of sweetness without making them overly sweet. A classic cookie with a flair for decadence -- these white chocolate chip macadamia nut cookies are made with browned butter, toasted macadamia. Using macadamia nuts in a cookie batch or a dessert gives your recipe an exotic taste, as it adds a clean cut crunch to it. Mix everything thoroughly and add the white chocolate chips and macadamia nuts. Fold the ingredients into the mixture.