Red velvet cookies. Red velvet cake lovers, these recipes are for you! We've taken your favorite cake and turned it into cookies. From red velvet cookie cups to red velvet whoopie pies, there is no shortage of ways to enjoy the classic flavor (and distinctive color) of red velvet. These cookies really look and taste like red velvet cake. They have a very soft cake-like consistency.
The dough was a little sticky and be careful not to touch it or you will turn your fingers red! I added some peppermint- white chocolate chips to make them a little Christmasy and then topped them with a white chocolate drizzle. Line two baking sheets with a silicon baking mat or parchment paper. You can cook Red velvet cookies using 12 ingredients and 12 steps. Here is how you cook it.
Ingredients of Red velvet cookies
- Prepare 1/1 of /2 cup flour.
- It's 1 tbspn of cocoa powder.
- Prepare 2 tbspn of butter.
- You need 1/4 cup of oil.
- You need 1 of tspn baking powder.
- It's 1 tbspn of Vanillah essense.
- It's of Red food colouring(i use gel).
- You need 1/2 cup of powdered sugar.
- It's 2 tbspn of milk powder.
- Prepare 1 of egg.
- You need 4 tbspn of water(lukewarm).
- It's of Icing sugar for coating.
In a microwave, melt unsweetened chocolate; stir until smooth. Make cookie dough: In a large bowl using a hand mixer, cream butter and sugars until light and fluffy. Beat in egg, food coloring, and vanilla until incorporated. Red Velvet cake takes awhile to make but you can enjoy cookies using boxed cake mix in minutes!
Red velvet cookies step by step
- Here are all you need.
- In bowl,add powdered sugar,milk,and mix till crumbly,break ur egg.
- Add in your oil and mix,add the water,.
- Vanillah essense and mix well,then add a little food colouring and whisk well.
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- In a diff bowl,add your dry ingredients and mix well,then gradually sift it into your wet mix,mix very well.
- Till you foam a soft dough,now sprinkle icing sugar on a plate,pinch a little amount of your dough as shown here and make a round ball.
- Dip in the icing sugar,repeat with the rest of the dough,after that use a cup and press them lightly.
- Bake at preheated oven of 250F for 20mins.
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- It taste so masha Allah wallah😘😘😘.
More ideas for delicious red velvet cookies: Feel free to experiment with the cookies and add chocolate chips, white chocolate chips and more! I think my favorite thing about these red velvet cookies is the deep-red color. It's perfect for the holiday season and I absolutely love the chocolate flavor! You can serve them as is out of the oven, or drizzle them with cream cheese frosting…which is my favorite. You could even turn them into cake mix crinkle cookies and roll the dough balls in powdered sugar before baking.