Recipe: Perfect Cinnamon chocolate chip biscuit...in 1 min

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Cinnamon chocolate chip biscuit...in 1 min. Beat butter, brown sugar and granulated sugar in bowl until creamy. Add eggs and vanilla; beat well. Combine flour and baking soda; add to butter mixture, beating well. Gently spread the remaining batter on top as best you can and sprinkle the rest of the cinnamon-sugar. Sprinkle with a couple more mini chocolate chips if desired.

Cinnamon chocolate chip biscuit...in 1 min Sprinkle with mini chocolate chips and cinnamon. Working from the long edge, roll the dough into a log, pinching the ends so it stays together. Using floss or a very thin string, cut off the ends of the dough where there is not enough filling. You can cook Cinnamon chocolate chip biscuit...in 1 min using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cinnamon chocolate chip biscuit...in 1 min

  1. It's 1/4 cup of Maida.
  2. Prepare 4 tbsp of Powder sugar.
  3. You need 1/2 tsp of Cinnamon powder.
  4. It's 3 tsp of Cocoa powder.
  5. It's 2 tbsp of Cooking oil.
  6. Prepare 1 tsp of Milk.
  7. Prepare 1/2 tsp of Vanilla essence.
  8. Prepare 1 tbsp of Chocolate chips.

Chocolate Chip Cinnamon bread is an easy quick bread with lots of cinnamon flavor. I added mini chocolate chips, because I like to have a little chocolate in every bite! The chocolate glaze on top is definitely optional, but in my world chocolate is never really optional. I think that I will use mini chocolate chips next time so they distribute a little easier.

Cinnamon chocolate chip biscuit...in 1 min instructions

  1. In a bowl mix maida, sugar, cinnamon powder and cocoa powder. Mix well. Add in cooking oil and vanilla essence. Mix well. Add milk and knead it to a smooth dough. Make small balls from the dough..
  2. Grease the silicone muffin moulds. Place each ball in the mould and spread it with your fingers. Top with chocolate chips and press a little. Place in the microwave and press 1 min and then start..
  3. Cookies are ready to eat..
  4. Tips :.
  5. Do not bake for more then 1 min..

It made a wonderful Christmas breakfast for the little ones who aren't in to eggs and whatnot. I made the chocolate chip cookie in the mug vegan style! Spoon half the pumpkin batter into the prepared pan. You can also use chocolate chunks or milk chocolate chips. Satisfy a sweet tooth without overeating!