Easiest Way to Make Perfect The Easiest Authentic Greek Oreo Ice Cream (without machine)

The Easiest Authentic Greek Oreo Ice Cream (without machine). Great recipe for The Easiest Authentic Greek Oreo Ice Cream (without machine). Combine half-and-half, sugar, vanilla extract, and strawberries in a quart-size resealable bag. Press the air out of the bag, seal, and shake bag to combine ingredients. Ice cream is one of life's simple pleasures. Its cool, custard-like sweetness and ability to pair with practically any topping.

That's why we practically flipped when our Test Kitchen created this four-ingredient recipe for making homemade ice cream without an ice cream maker. This easy homemade ice cream is made in a machine with no eggs, so it's simple and quick to put together. The traditional, old fashioned, no cook recipe makes vanilla, but I've included other flavors in the notes below. You can have The Easiest Authentic Greek Oreo Ice Cream (without machine) using 2 ingredients and 5 steps. Here is how you cook that.

Ingredients of The Easiest Authentic Greek Oreo Ice Cream (without machine)

1. It's of Oreo Cookies.
2. It's of Whipped Cream.

How to Make Homemade Ice Cream Without a Machine. To make homemade ice cream without a machine, simply whip the cream until stiff peaks form. Fold the whipped cream into the sweetened condensed milk and vanilla extract. At this stage, you can fold in any desired flavorings or mix-ins.

The Easiest Authentic Greek Oreo Ice Cream (without machine) instructions

1. Break the Oreo Cookies in Half.
2. If the Whipped Cream is Pre-Made You Don't Have To Do Anything Else On This Stage But If it's In Solid State You Will Have to Blend it For a Couple of Minutes..
3. Pour The Oreo Biscuits Inside the Whipped Cream and Mix Them All Together.
4. Let the ice cream Freeze inside the Refrigerator for 8+ hours..
5. Enjoy a Greek Delight !! ❤ Satisfaction Guaranteed !.

Thank you for doing all of this legwork so that ice cream fiends like myself can make ice cream without a machine! I had to figure it all out too, which was hard in the beginning, but easy now. This rose ice cream is a smooth, rich, velvety and delicious treat which is so full of dreamy rose fragrance. It is a simple but an exotic ice cream that is delicately flavored with Rooh-Afza, and made without an ice cream maker. I've played with the basic ratios and the method over the past few years and I'm telling you now that this recipe is hands down, the BEST simple vanilla ice cream I have ever made.