Oreo Cheesecakes.
You can cook Oreo Cheesecakes using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Oreo Cheesecakes
- You need 12 of Oreo Cookies.
- Prepare 8 oz of cream cheese , at room temperature . packages.
- You need ¼ cup of sugar.
- You need 1 of egg.
- Prepare ½ Teaspoon of vanilla essence.
- It's ¼ cup of walnuts chopped.
- Prepare ½ cup of chocolate mini chips.
- It's ½ cup of Caramel sauce (optional) (store bought).
Oreo Cheesecakes step by step
- Preheat oven to 325 degrees. Line a muffin tin with paper liners. Place one Oreo cookie in the bottom of each tin and set aside. Alternatively you can crush the Oreos in a bowl or your food processor and make a base of crushed Oreos like I did..
- In a large bowl, whip cream cheese and sugar together until smooth..
- Stir in the egg and vanilla essence. Keep Scraping the sides of the bowl and whip again until there are no lumps..
- Spoon the cheesecake batter over Oreos evenly. Depending on how deep your muffin tins are, you should get anywhere from 9-12 individual cheesecakes. Top with walnuts and chocolate chips..
- Bake 15 minutes or until completely set..
- Bring to room temperature. Remove paper liners carefully and refrigerate until cold. To serve, place on serving platter and top with caramel sauce..