How to Make Delicious Biscuit creamy donuts

Biscuit creamy donuts. Separate biscuits and press each one with the palm of your hand. You want to slightly flatten the dough into a disc shape. Once cooked, remove the doughnuts from the oil and drain 'em on paper towel. Since my family and I enjoyed the canned biscuit donuts so much I wanted to make a different version of them today. The batch that I made today were cream-filled biscuit dough donuts.

There's not much sweeter on a weekend morning than waking up to the fragrance of these incredible warm biscuit dough donuts. Yes, these homemade donuts are made of canned biscuits- they couldn't be easier!. Tossed in a little cinnamon sugar mixture or a quick and easy homemade icing, these incredibly fast donuts are just the ticket! You can cook Biscuit creamy donuts using 16 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Biscuit creamy donuts

1. Prepare 10 pcs of salted biscuits.
2. It's 1 cup of boiled rice.
3. It's 1 cup of boiled potatoes.
4. Prepare 1/4 cup of chopped capsicum.
5. Prepare 1/4 cup of greated carrot.
6. It's 1/2 tsp of salt.
7. You need 1/4 tsp of black pepper.
8. You need 1/4 tsp of turmeric powder.
9. It's 2 cup of oil for frying.
10. It's of For creamy sauce.
11. It's 1 tbsp of butter.
12. You need 1 tbsp of maida.
13. You need 1 cup of milk.
14. It's 1/4 tsp of black pepper.
15. It's 1/6 tsp of salt.
16. It's 1 tsp of oregano for garnish.

They are comforting, delicious and oh-so-craveable! Canned biscuits (refrigerated biscuits) Vegetable oil (or frying oil) Toppings (such as sprinkles, M&M's, cinnamon sugar, frosting) How to Make Biscuit Donuts. Poke a hole in the middle of each biscuit half (like a donut). Drain donuts on paper towels, then add to paper bag and shake until fully coated.

Biscuit creamy donuts instructions

1. Collect all ingredients..
2. Firstly grind all biscuits..
3. In a bowl add grinded biscuits, rice, potato, capsicum, carrot, salt, black pepper, turmeric powder mix well..
4. Now add some water for making mixture..
5. Now making donuts shape with the help of palm..
6. In a kadahi add oil and deep fry it..
7. In a another pan add butter, maida..
8. Just roast the maida and add milk, salt, black pepper..
9. Until cook for thick consistency..
10. Now our creamy sauce is ready..
11. Arrange the biscuit donuts in a plate..
12. Spread the creamy sauce on it..
13. Sprinkle the oregano for garnish..
14. Serve with coffee..

Cut holes in center of biscuits. Canned biscuits aren't just for breakfast. This easy-to-use dough can be your secret weapon for whipping up scrumptious treats, too. Canned biscuits can transform into tender cobbler toppings or share-worthy monkey bread, just to throw a couple of ideas out there. Doughnuts are deep-fried round pastries, most commonly filled with cream or jam, or ring-shaped with a hole in the center.