Recipe: Delicious Biscuits Cake

Biscuits Cake. Biscuit cake is an awesome & delicious no bake dessert made with biscuits, milk, sugar, cocoa & chocolate. Chocolate biscuit cake is a classic dessert made in many countries & is served as a tea time cake. This post shares the recipe details to make one of the best biscuit cake, the simplest way with almost pantry staples except for the chocolate. For the chocolate, I have used bournville raisin and nut chocolate, but you can also use cadbury's dairy milk chocolate. Please do not add cadbury's silk chocolate. you can also use couverture or compound chocolate.

Break each of the biscuits into almond size pieces by hand and. No oven biscuit cake recipe aka biscuit cake is a no oven egg free basic biscuit cake made with leftover biscuits. Which is spongy and tastes yummy. You can cook Biscuits Cake using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Biscuits Cake

1. Prepare 250 gram of mari biscuits.
2. Prepare 1/2 cup of roasted,chopped almond.
3. Prepare 1/2 cup of butter.
4. Prepare 1/2 cup of sugar.
5. You need 1/2 cup of water.
6. You need 4 tablespoon of cocoa powder.
7. Prepare 1/2 cup of melted dark chocolate.
8. Prepare 1/2 cup of melted white chocolate.

This cake is really easy-to-make, prepared with simple, commonly available ingredients. Remove cake from cake pan and turn upside down onto a serving plate. Add baking powder and salt, sift again. Cut in butter, add milk; stir carefully until flour is just damp.

Biscuits Cake step by step

1. Ek pan me butter,water,sugar,cocoa powder mix karke15 min gas per boil karein.
2. Ek bowl me biscuits ke uneven piece karein,chopped badam mix karein or uper banaya hua sauce add karein acche se mix karein.
3. Ek square shape ke box me foil lagake usme ye mixture spread karein.
4. Fir cake ko fridge me half hour set karein.Fir bahar nikale or uper se dark and white melted chocolate ko piping bag me dale or cake ke uper apply karein.
5. Pieces me cut karke serve karein.

Stir vigorously until forms soft dough. Conversely, all-purpose flour will provide more bite, but it'll be a drier, less airy biscuit. Conversely, all-purpose flour will provide more bite, but it'll be a drier, less airy biscuit. Biscuits Cafe specializes in tasty omelettes, homemade biscuits and gravy, soups, salads and gourmet hamburgers. Our success comes from our commitment to excellence and how we treat our customers and employees.