S'more Pie. Didn't really taste like s'mores but IT WAS AMAZING! It wasn't an overly sweet chocolate flavor but more of a semi-sweet cocoa flavor. Well, I made the chocolate part of the pie, which was a breeze (and ridiculously delicious when I sampled the batter). This S'mores Pie Recipe is outrageously delicious! The rolled out graham cracker crust is unique and filled with gooey marshmallow and melty chocolate!
S'mores Pie. this link is to an external site that may or may not meet accessibility guidelines.
S'more Pie. this link is to an external site that may or may not meet accessibility guidelines.
Glaze the top of the pie and immediately add sprinkles.
You can cook S'more Pie using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of S'more Pie
- You need of Pie Crust.
- It's 1 3/4 cup of Graham Cracker Crumbs.
- It's 1 1/4 stick of Melted Butter.
- You need of Chocolate Filling.
- You need 1 cup of Heavy Whipping Cream.
- You need 1/2 cup of milk.
- You need 10 oz of semi-sweet chocolate chips.
- It's 2 tbsp of Sugar.
- Prepare 1/4 tsp of salt.
- It's 2 of eggs.
- It's 1 large of bag of marshmallows.
Make this ooey, gooey chocolatey s'mores pie instead! It's waiting for your next summertime gathering. This S'mores Pie is gooey and chocolatey and utterly delicious. Enjoy the flavors of your favorite summertime treat any time of year.
S'more Pie step by step
- Preheat oven to 325°.
- add melted butter and graham cracker crumbs together until a crust forms. Press in to a 9 inch pie plate..
- combine milk and heavy cream in a saucepan and heat over low heat. Watch carefully and once it begins to simmer, remove from heat and add in chocolate. Stir with a spatula until chocolate is melted, then whisk in sugar and salt. In a separate bowl, lightly beat the 2 eggs. Slowly add eggs to chocolate mixture while whisking.
- Pour chocolate filling in to graham crust. Bake 30-35 minutes checking every 5-10 after 20 minutes.
- One the chocolate is no longer liquid, remove the tart and top with as many large marshmallows as you can fit. I heated my broiled on low, and stuck the pie back in for 2 minutes so the top could get golden. The other option is to just place it back in the oven for a few minutes until they melt or use a kitchen torch..
- Let cool then refrigerate for 1-2 hours before cutting. Spray a knife with non-stick spray before slicing. If it is messy, just lift pieces out with a spoon. It’s just as delicious!.
It's literally your favorite summer treat translated into pie form, and you will definitely be wanting "s'more." This S'mores Pie is made completely from scratch from the homemade graham cracker crust, to the hot fudge filling, to the finale sweet Italian meringue. This may be a bit ridiculous. And it just may be one of the best desserts I've ever made. You might remember that last year I. S'mores Pie is layers of graham cracker cookie dough, marshmallows, and chocolate.