How to Prepare Delicious Bread crumb biscuits 3-ways

Bread crumb biscuits 3-ways. Yummy way to use up leftover bread crusts or stale bread! Just pop it into a food processor, whizz into breadcrumbs and turn it into delicious biscuits. Turn your less than fresh bread into a cheap, tasty treat! You will not believe how tasty these are! Just pop it into a food processor, whizz into breadcrumbs and turn it into delicious biscuits.

Just pop it into a food processor, whizz into breadcrumbs and turn it into delicious biscuits. Just pop it into a food processor, whizz into breadcrumbs and turn it into delicious biscuits. Using tongs, place bread slices directly on oven racks. You can cook Bread crumb biscuits 3-ways using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Bread crumb biscuits 3-ways

1. Prepare 100 g of bread crumbs.
2. You need 150 g of plain flour.
3. Prepare 1/2 tsp of baking soda.
4. It's 100 g of butter.
5. It's 100 g of sugar.
6. Prepare 1 of egg.
7. You need 1/2 tsp of vanilla essence (optional).
8. Prepare 3/4 cup of choc chips, chopped walnuts, hazelnuts, pecans or raisin.

Remove and cool on wire rack. OR to make crumbs the old-fashioned way, put the graham cracker pieces in a large, heavy-duty resealable bag. (Leave a small opening in the top of the bag to allow air to escape.) Using a little pressure, roll a rolling pin over the plastic bag. Continue rolling the pin over the bag until the cookies are broken into coarse crumbs. The Task Bread crumbs are good for so much more than just breading chicken and binding meatballs.

Bread crumb biscuits 3-ways step by step

1. Add breadcrumbs, flour and baking powder to a bowl and stir through..
2. Add cubed butter and rub in with finger tips. Add sugar, vanilla, and egg and stir to combine. Stir through choc chips, fruit or nuts..
3. Drop mixture onto a lined baking tray leaving room for spreading. Flatten with the back of a spoon. Cook in a preheated oven at 170C for 10-12 minutes or until golden..

Spread them over mac and cheese to create a crispy topping, toss them into salads to add crunch or. Spread the cubes in a single layer on a baking tray. Or to avoid leftover dough scraps, cut the dough into squares or diamonds with a bench knife or sharp knife. Bread crumbs are very easy and quick to make. Many dishes require bread crumbs which are not easily available in the market.