How to Make Perfect Simple peanut butter cookies

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Simple peanut butter cookies. Browse Baking Mixes, Snacks, And More. FINALLY a peanut butter cookie recipe that I'll eat and ENJOY!! Peanut butter is probably my favorite food but until today, I never much liked PB cookies because of their dry, crunchy texture that left you gasping for milk. This recipe was PERFECT and SOOOO easy!! How to Store and Freeze Peanut Butter Cookies.

Simple peanut butter cookies To freeze before baking, line a sheet pan with foil and then add the balls of cookie dough. Press with a fork to make cross-hatch marks, and then freeze until solid. In a large bowl, cream together sugar and butter. You can have Simple peanut butter cookies using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Simple peanut butter cookies

  1. It's 1 cup of Peanut butter- chunky or creamy.
  2. It's 1 cup of white sugar.
  3. You need 1 of egg.
  4. Prepare 1/2 tsp of vanilla extract- any kind any flavor.
  5. Prepare 1/2 tsp of cinnamon.
  6. You need 1/3 tsp of almond extract.

Mix in peanut butter and vanilla until smooth and creamy. All you have to do is mix the ingredients together, shape the dough, and bake! In a medium bowl, add the peanut butter, sugars, vanilla and egg. Portion dough into balls (using a standard size cookie scoop).

Simple peanut butter cookies instructions

  1. Heat oven to 350.
  2. Drop tablespoon round of dough on non-greased cookie sheet.
  3. Flatten each ball with fork dipped in white sugar.
  4. Bake 15-20 minutes.
  5. Remove from oven and cool completely before removing from baking sheet. If you remove too early the cookies will crumble..

Rather than being built on a structure of butter, sugar, and flour, this quick cookie dough solely depends on peanut butter, sugar. The most simple and quick cookie recipe ever. The Nutella overpowers the PB, but they are delicious! Be careful, they expanded into giant cookies in the oven. Boyfriend says these are now his favorites.