Chocolate Biscuit Cake.
You can have Chocolate Biscuit Cake using 3 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chocolate Biscuit Cake
- Prepare 250 gms of dark chocolate.
- Prepare 200 ml of fresh cream.
- You need 500 gms of marie biscuit.
Chocolate Biscuit Cake instructions
- Break marie biscuits..
- Melt chocolate and fresh cream in microwave..
- Mix chocolate mixture and biscuit. Pour in baking dish and refrigerate for 4 hours..
- Decorate with your choice of nuts or colourful sprinkles..