Peanut Butter Cookies. Peanut butter is a delicious and satisfying snack, but there's more to it than that! Check out different ways to use peanut butter, with some awesome recipes! Very good cookies with just a little tweaking. Just for something a little different I threw in a package of chocolate/peanut butter swirl chips. Because the dough is made with butter, chill the dough till somewhat.
The hash mark may be one of the most prevalent symbols in modern life, but it's been the "mark" of peanut butter cookies for more than eighty years, and for good reason.
Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly.
While using this kitchen-tested recipe ensures your peanut butter cookies will turn out perfectly.
You can cook Peanut Butter Cookies using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Peanut Butter Cookies
- It's 1 cup of sugar.
- You need 1 cup of peanut butter (creamy).
- Prepare 1 of egg.
- You need 1 tbsp of (optional) Baking soda.
In a large bowl, cream together sugar and butter. Mix in peanut butter and vanilla until smooth and creamy. Add the rest of the ingredients. Roll into balls and press down with a fork dipped in sugar or flour.
Peanut Butter Cookies instructions
- Preheat oven to 350 Fahrenheit ...Combine all ingredients together in a large bowl until dough like texture... If you are using baking soda it will make the cookie more fluffy..
- Add small scoops and form to make a nice cookie circle or any shape... Keep in mind that the cookies will expand especially if using baking soda..
- Put in for 11 to 16 minutes depending on thickness... Or until cookies begin to crust on the top.
- Remove and enjoy... Next time try this recipe with choclate.
In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. If you prefer a more crumbly, shortbread peanut butter cookie -- look no further! This is the best peanut butter cookie recipe I have ever tried! How to Store and Freeze Peanut Butter Cookies.