White Chocolate Chip Cookies. Pistachio Chocolate Chip Cookies with a White Chocolate Chip snow capped topping. I prefer to use white whole wheat flour because it's not as heavy as regular whole wheat flour. White Chip Chocolate Cookies White Chip Chocolate Cookies. Very easy to make and the ingredients are easy to get. Calling all white chocolate fans 💕 If you love buttery golden cookies and smooth white chocolate, you'll fall head over heels for these perfect White Chocolate Chip Cookies.
With crispy edges and soft centres, these cookies are the ultimate treat.
Served warm, with a cold glass of milk, these White Chocolate Chip Cookies are my new fave thing.
These are the Best White Chocolate Chip Cookies ever!
You can have White Chocolate Chip Cookies using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of White Chocolate Chip Cookies
- It's 2/3 cup of maida/All purpose flour.
- It's 1/8 cup of cocoa powder.
- Prepare 1/2 tsp of baking soda.
- You need 1/2 tsp of baking powder.
- It's Pinch of salt.
- Prepare 1/4 cup of unsalted butter at room temp.
- Prepare 1/2 cup of sugar powder.
- Prepare 1/8 cup of milk.
- Prepare 1 tsp of vanilla essence.
- You need 1/4 cup of white chocolate chips.
Buttery and soft cookies loaded with white chocolate chunks and crisp around the edges. An easy dessert that's sure to become your family's favorite white chocolate chip cookie. Cookies are my all time favorite thing to bake. All you need is a really good tried and tested dough that produces a buttery, soft, and chewy cookie.
White Chocolate Chip Cookies step by step
- Preheat oven to 180 degree C..
- In a bowl, mix together flour, cocoa powder, baking powder, baking soda and salt..
- In a big bowl, mix butter and sugar until combined and fluffy. Add milk and vanilla essence and combined properly..
- Now add the dry ingredients to the wet ingredients and stirring to form dough. Now add and mix chocolate chips in dough..
- Divide in to 12 parts, make balls of dough and make sure they are all about same size. If you like to be your cookies flatten on tops a little press on your finger and spread at all and if you like put some chocolate chips on top..
- Space evenly on a baking sheet and bake in at preheated oven for 15 t0 17 minutes at 180 degree C. Remove from oven and allow to cool 5 minutes before transferring. Once it completely cool you can eat and enjoy..
Gently blend in the white chocolate and chocolate chips. Gently blend in chocolate chips and white chocolate chips. Let cool on a baking rack. Homemade White Chocolate Chip Cookies are the perfect treat, especially during the cold months! There is just something about the winter weather that makes me want a nice plate of cookies, some hot chocolate and a warm fire crackling in the fire place.