Nutella Chocolate chip Cookies. How to Make Nutella Chocolate Chip Cookies. Cream the butter and sugars together. This process aerates the butter, which promises soft cookies. Then add the egg, egg yolk, and vanilla extract. Take a frozen Nutella dollop and, taking a ball of cookie dough in your hands, press down the ball and wrap it around the frozen Nutella ball.
The cookie dough should envelop the ball of Nutella completely.
Repeat with the remaining dough and Nutella balls.
Since I have a recipe for Soft and Chewy Nutella White Chocolate Chip Cookies that I love, I knew it would be perfect with just semi-sweet chocolate chips and no white chocolate.
You can have Nutella Chocolate chip Cookies using 4 ingredients and 6 steps. Here is how you cook that.
Ingredients of Nutella Chocolate chip Cookies
- Prepare 150 grams of All purpose flour.
- It's 240 grams of Nutella or any chocolate spread.
- Prepare 1 of egg.
- Prepare 1/4 cup of chocolate chips + additional to garnish.
I also bumped up the amount of Nutella. The cookies are pillowy soft in the center, chewy around the edges, and Nutella keeps them super soft and moist. Nutella Stuffed Chocolate Chip Cookies is what your tastebuds dream about at night. They are insanely delicious, and that chocolatey hazelnut flavor is mindblowing good.
Nutella Chocolate chip Cookies step by step
- Preheat oven to 180 and line baking tray with parchment paper.
- Mix Nutella, flour, 1/4 cup chocolate chips and egg until well combined in a bowl.
- Take 2 tbsp of Dough. Roll like ball between palms and place on baking tray. Gently flatten it with back of spoon or palms. Do this until dough is completed. Leave a gap of 3 cm between each Cookies..
- This is optional step. Add few chocolate chip on top of each cookies. This will make it look beautiful.
- Bake for 8-10 minutes until they are cooked at edges and slightly soft at centre.
- Allow to cool completely. Serve or store in airtight container.
Eating them warm, so the chocolate is a little melty will make your heart go pitter-patter. The aroma of these baking cookies is better than you can even imagine. How To Make Nutella Stuffed Cookies. I should really go back in and recreate that recipe with shiny new pictures, but I digress. The cocoa powder does the trick of firming it up perfectly — and it also deepens the chocolate flavor.