Recipe: Tasty Shortbread Cookpad Forest

Shortbread Cookpad Forest. Great recipe for Shortbread Cookpad Forest. #onerecipeonetree Every recipe we share equals one tree donated by Cookpad to #teamtrees 🌳🌳🌳 Shortbread Cookpad Forest. Great recipe for Shortbread Cookpad Forest. #onerecipeonetree Every recipe we share equals one I am also part of the Cookpad community team, so feel free to contact me if you have any questions. Crusts play such an important role when making pies and tarts. Shortbread Cookpad Forest. #onerecipeonetree Every recipe we share equals one tree donated by Cookpad to #teamtrees 🌳🌳🌳 Hiroko Liston. Many years ago, I wrote down this recipe in my recipe book.

I don't remember where it came from. This recipe is so easy for me as I hate weighing ingredients. Great recipe for Cinnamon & Cranberry Shortbread. You can have Shortbread Cookpad Forest using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Shortbread Cookpad Forest

1. It's 180 g of marg or butter, room temp.
2. It's 80 g of icing sugar.
3. It's 70 g of corn starch.
4. It's 270 g of Plain flour.
5. You need of Icing sugar.
6. It's of Milk.
7. You need of Food colouring (optional).

I wanted to come up with something a little bit more festive than just your ordinary shortbread so played around and came up with this. It's basically just my standard shortbread recipe but with the addition of cinnamon and dried cranberries. Essentially this recipe follows the rules of millionaire's shortbread in that it has a base, a layer of caramel and is topped with chocolate. However, mine has a base of rum flavoured sultana flapjack.

Shortbread Cookpad Forest step by step

1. Cream the butter so that it is nice and soft..
2. Add the icing sugar and cream together with the butter..
3. Mix together the flour and cornflour in a separate bowl then slowly incorporate into your butter. Beating a bit at a time..
4. Bring you dough together by hand and place on a lightly floured surface. The dough is dry and will crack a bit, use your hands to keep it together if needed. Roll out and cut your shapes..
5. Bake for 7-10 mins depending on the size of your cookies. Don’t allow them to brown. Cool..
6. Put icing sugar in a bowl and add a teaspoon of milk at a time to make the icing. Ice your cookies then eat!!.

The flapjack itself isn't entirely conventional. Great recipe for Crispy tobacco onions. They are called 'tobacco' due to their colour and curly appearance similar to dried tobacco leaves. I first had them a couple of years ago in a lovely restaurant in New Forest, coming with a hearty recommendation. See recipes for No-Bake Grapefruit Passion Fruit Cheesecake too.