Easiest Way to Cook Delicious Peanut butter and lemon rinds cookies

Peanut butter and lemon rinds cookies.

You can cook Peanut butter and lemon rinds cookies using 10 ingredients and 15 steps. Here is how you cook it.

Ingredients of Peanut butter and lemon rinds cookies

1. Prepare 250 g of All purpose flour.
2. Prepare 150 g of Blue and.
3. You need of Sugar(150g).
4. You need 140 g of Peanut butter(crunchy).
5. You need 1/2 teaspoon of Baking soda/Bicarbonate of soda.
6. It's 1 of large egg.
7. You need 1 of lemon.
8. Prepare of Non grease paper.
9. It's 1 of fork.
10. It's 1 of whisk.

Peanut butter and lemon rinds cookies instructions

1. In a bowl mix sugar and blueband and whisk till light.
2. Add an egg and keep whisking.
3. Add peanut butter to the mixture and whisk till it's all mixed.
4. All is mixed.
5. Mix flour and baking soda together then sieve over the mixture.
6. Take a grater and grate the outside part of the lemon to get lemon rinds.
7. Using a flat wooden spoon or spatula mix till all flour is incorporated and you have a thick paste.
8. Refrigerate for 30mins to make the dough easy to work with.
9. Reheat your oven at 200℃.
10. Take your baking pans and line with grease proof paper. Shape the dough into small balls(your preferred size) and place on the pan leaving space in between each other.
11. Using a fork, press at the middle to flatten abit the ball, then criss cross to make a crisscrossed pattern(dust the fork with flour to avoid it sticking).
12. Lower the heat to 180℃ and place your cookies.
13. Bake for 12 mins or till Brown and set aside to cool..
14. They will seem soft but air them for 20-30 mins and they will be hard and crunch.
15. Serve with preferred beverage.