Healthy Peanut Butter Cookies. Nutrient-Dense, Whole Food Ingredients In Every Product. For this peanut butter cookie recipe, we used oat bran in place of flour and maple syrup instead of sugar. It's hard to beat a gooey fresh peanut butter cookie straight out of the oven. Whether you prefer creamy or crunchy, store-bought or homemade, peanut butter is much more than a delicious ingredient—it's also a good source of protein and heart-healthy unsaturated fats. Our best peanut butter cookie recipes make for the ultimate healthy indulgence.
I would look into alternate ways to make a peanut butter cookie healthy such as using whole wheat flour reducing the amount of sugar etc. in the future.
Mine came out fluffy (not like in picture).
Made mine with organic sugar free apple sauce and natural peanut butter so the cookies.
You can cook Healthy Peanut Butter Cookies using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Healthy Peanut Butter Cookies
- You need 200 g of peanut butter (no added salt or sugar).
- It's 50 g of coconut sugar.
- Prepare 80 g of wholewheat flour.
- You need 1 of egg (or egg replacer).
This weekend marks exactly one month since we have been living in Barcelona. And now that we're finally all moved into our (second) apartment, I've been officially feeling all of the … Peanut Butter. Creamy, irresistible peanut butter is packed into every bite of these cookies. (If you love peanut butter flavor in cookies, try these healthy Granola Cookies too.) Cinnamon. A pinch of cinnamon adds delightful warmth and sets these cookies apart from the rest.
Healthy Peanut Butter Cookies step by step
- Pre-heat the oven to 180°C and line a baking tray with parchment paper..
- Add the peanut butter, coconut sugar and flour to a large mixing bowl and stir well to mix..
- Break the egg into a small jug or bowl and whisk with a fork. Add the beaten egg to the peanut butter mix and stir well with a wooden spoon until the mix is well combined and forms into a ball of dough..
- Take a spoonful of the mixture using a dessert spoon and roll into a ball with your hands. Place the ball on the baking tray and press it flat with the back of the spoon. These cookies don’t spread very much so you can place them fairly close together on your tray..
- Repeat until you have used all of the dough and then bake in the oven for 10-12 minutes. Transfer the cookies to a wire rack and allow to cool..
Peanut butter cookies seem so effortless. Just throw peanut butter and some other random ingredients in your kitchen into a bowl, bake, and voila! — peanut butter cookies! This recipe was tested and retested and scrapped and tested again. In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls.