How to Cook Perfect Greg's Famous Peanut Butter Cookies

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Greg's Famous Peanut Butter Cookies.

Greg's Famous Peanut Butter Cookies You can cook Greg's Famous Peanut Butter Cookies using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Greg's Famous Peanut Butter Cookies

  1. You need 1 cup of brown suger.
  2. You need 1 cup of white sugar.
  3. It's 2 large of eggs.
  4. Prepare 1 cup of butter.
  5. It's 1 tsp of salt.
  6. You need 1 tsp of pure vanilla extract.
  7. Prepare 1/2 tsp of cinnamon.
  8. It's 1 tsp of baking powder.
  9. Prepare 1 1/2 cup of Jiffy Extra Crunchy (natrual peanut butter).
  10. You need 1 cup of Spanish Peanuts (remove skins).
  11. Prepare 3 cup of white flour.

Greg's Famous Peanut Butter Cookies step by step

  1. Take the husks off spanish peanuts & seperate into two halfs & bake in oven at 200° for 30 min..
  2. In a large mixing bowl add white suger & brown suger, eggs & butter. Start off by useing a spoon to mix then switch to mixer on medium until it turns a uniform color. ( I use organic suger & Smart Balance instead of butter).
  3. Add salt, cinnamon &vanilla then mix well with mixer again..
  4. Add a freshly opened cup 1/2 of Jiffy Extra Crunchy natual peanut butter. (This is to ensure freshness as this ingrediant does get a unpleasant oder if previously opened). Then add roasted Spanish peanuts..
  5. Add flour one cup at a time & mix well between each cup. When done the dough should form & maintain a firm ball form if not add more flour..
  6. Preheat oven to 350° place golf size balls on pan & use fork gentally pressing down to form cross patterns on cookie. Usally 12 cookies per pan & makes 3 dozen..
  7. Cook for 13 minutes with the rack placed in the middle rack & then place on cooling rack to cool, once cooled place in sealed container to promote a soft chewy cookie..