Keto peanut butter cookies. Nutrient-Dense, Whole Food Ingredients In Every Product. Kids will love these scrumptious low-carb keto cookies; all you need is peanut butter, vanilla extract, an egg, and some sugar substitute. The Best Soft and Chewy Keto Peanut Butter Cookies. And while that recipe was CRAZY popular, I knew I could come up with something even better. Today's keto peanut butter cookie recipe tastes just like a "normal" peanut butter cookie.
Depending on the brand of keto peanut butter you have, you might also like to add some salt and a dash of vanilla extract.
Double or triple it if you'd like to make more.
This is the best and my most-favorite recipe for Keto peanut butter cookies.
You can have Keto peanut butter cookies using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of Keto peanut butter cookies
- Prepare 1 cup of low carb peanut butter.
- It's 1/2 cup of swerve sweetener.
- It's 1 of egg.
These Keto peanut butter cookies ARE NOT CRISPY. Please note that these cookies are rather rubbery than crispy, due to the lack of flour. Peanut butter keto cookies will win you over, and satisfy your sweet tooth. Now if you are new to the Keto Diet and want to know where to start read this: Simple Way to Start the Ketogenic Diet I've made this recipe a few times and each time with different sugar substitute options.
Keto peanut butter cookies step by step
- Preheat oven 350.
- Mix all ingredients.
- Put small balls on greased baking sheet.
- Flatten with a fork.
- Bake 12 minutes.
These keto cookies are flourless too - so they are also gluten-free! You can even make them with different nut butters to your liking. My all-time favorite nut butter next to peanut butter is cashew butter… and trust me when I say keto cashew cookies dunked in cashew milk are highly addicting. For a bit of a different flavor, Perfect Keto has a great low carb nut butter that uses a blend. These keto and low carb peanut butter cookies are crisp and crunchy on the outside, and chewy and slightly soft within.