Easiest Way to Cook Appetizing Chocolate Chip Cookie

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Chocolate Chip Cookie. The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). The Best Chocolate Chip Cookie In NYC The Science Behind the Perfect Chocolate Chip Cookies - Kitchen Conundrums with Thomas Joseph.

Chocolate Chip Cookie This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! You can cook Chocolate Chip Cookie using 9 ingredients and 14 steps. Here is how you cook that.

Ingredients of Chocolate Chip Cookie

  1. Prepare 1 cup (190 grams) of light brown/white sugar,.
  2. You need 3/4 of cup(170 grams)unsalted butter/margarine, (softened).
  3. You need 2 cups (260 grams) of all purpose flour.
  4. Prepare 2 tsp of baking powder.
  5. You need 1/2 tsp of cinnamon.
  6. You need 1 of large egg.
  7. It's 1/4 cup (60 ml) of milk.
  8. Prepare 1 tsp of pure vanilla extract.
  9. Prepare 1 cup (125 grams) of Dark Chocolate chip.

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Chocolate Chip Cookie instructions

  1. Preheat the oven at (180ºC/350ºF) for 10 mins.
  2. Arrange all the Ingredients you need as this make your baking much easier and neater.
  3. Line your pan with Baking Sheet.
  4. Mix the sugar into the butter and stir with the whisk till completely combined. i do not like to use electric mixer here so as not to over mix..
  5. Add one egg and to the mix.
  6. Add the Milk and whisk.
  7. Add the vanilla extract.
  8. In a separate bowl, mix the flour, baking powder) and cinnamon powder.NOTE: always remember to sieve the dry ingredients..
  9. Add the sieved dry ingredients to the butter mixture and whisk properly till completely combined..
  10. Add the Chocolate chip to the mixture.Remember not to over mix..
  11. Scoop with Ice cream spoon or normal spoon into the prepared baking tray..
  12. Remember to leave space between the cookies because when it heated up, it gets wider..
  13. Put the Baking tray into the preheated oven and bake for about 12 to 16 minutes until golden brown..
  14. Allow to Cool on a baking rack, then put in plate if eating immediately or air tight Ziplock Bag if storing..

This Chocolate Chip Cookie recipe is very similar to the recipe that is on the back of the bag of Nestle's Chocolate Chips. The batter is made with unsalted butter and a combination of white and. I used the Nestle Tollhouse Chocolate Chip Cookie recipe as my control and made little changes and variations in techniques and ingredients to show you how they affect the cookie. The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the. This Chocolate Chip Cookie recipe produces golden brown cookies that just about melt-in-your-mouth.